The core business of Sachsenmilch Milk & Whey Ingredients is the production of high-quality milk and whey derivatives for the food industry. Skimmed milk and whey from our own cheese dairies are directly fractionated into the various components in the dairy using state-of-the-art membrane technology gently processing it into high-quality whey proteins, micellar casein concentrates, lactose and natural milk calcium.

The company develops natural, innovative and high-quality products that provide a range of important functional and nutritional benefits for a wide variety of applications. The focus is on the development of specific product solutions for the food, sports nutrition, infant nutrition and clinical nutrition sectors.

Sachsenmilch Leppersdorf GmbH 
An den Breiten
01454 Wachau OT Leppersdorf
Germany

Tel.: 035 8-434 0
Fax: 03528-434 732
E-Mail: info(at)sachsenmilch-ingredients.com 
Internet: www.sachsenmilch-ingredients.com

Foundation: 2011

Business area: high-quality whey proteins, micellar casein concentrates, lactose and natural milk calcium